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Eat, learn and live a better life with Chef Marcus and Jamie Guiliano, owners of the highly acclaimed Certified Green Restaurant Aroma Thyme Bistro. Marcus and Jamie share their years of marrying healthy food in the restaurant industry. Learn healthy food tips, making better food choices, picking wine and deciphering all the misleading food terms. They are truly restaurateurs broadcasting their passion.
Episodes
Monday Dec 27, 2021
Something you need to know about seafood sustainability certifications
Monday Dec 27, 2021
Monday Dec 27, 2021
One would assume you can trust a third-party certification organization. No matter what product they are endorsing. But really how legitimate are any of these organizations? Well when it comes to seafood let's take a look. And what exactly does a third-party sustainable certification mean.
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