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Eat, learn and live a better life with Chef Marcus and Jamie Guiliano, owners of the highly acclaimed Certified Green Restaurant Aroma Thyme Bistro. Marcus and Jamie share their years of marrying healthy food in the restaurant industry. Learn healthy food tips, making better food choices, picking wine and deciphering all the misleading food terms. They are truly restaurateurs broadcasting their passion.
Episodes
Sunday Jan 26, 2020
Sunday Jan 26, 2020
Welcome to Chef on a Mission Radio. This episode's topics include the future of the impossible whopper at Burger King. sales are down and what does Burger King plan on doing. Also, what are some other alternatives to plant-based burgers Harriet Chorella is this amazing single-cell algae superfood? But how good is it for you? We'll discuss the many benefits of this tiny cell.
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