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Eat, learn and live a better life with Chef Marcus and Jamie Guiliano, owners of the highly acclaimed Certified Green Restaurant Aroma Thyme Bistro. Marcus and Jamie share their years of marrying healthy food in the restaurant industry. Learn healthy food tips, making better food choices, picking wine and deciphering all the misleading food terms. They are truly restaurateurs broadcasting their passion.
Episodes
Monday Nov 29, 2021
Monday Nov 29, 2021
America is in love with tacos! It's no secret. Taco Tuesday is everywhere, even at the ice cream stand it seems. But what's exactley in America's upcoming favorite food? Specifically what is in the corn tortillas? Not what's on them, but what do they use to make them? It's just corn afterall, right? WRONG. Let's read some labels and help you pick out the healthiest and most eaisly digestable corn tortillas.
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